Description
About our classes
Explore the versatility of cheese in pastry, learning how its creamy texture and unique flavors transform a simple dessert into a luxurious centerpiece.
Learning outcomes:
At the end of this course, you will be able to:
- Balance savory and sweet flavors by understanding the role of different cheeses in desserts.
- Experiment with unique flavor combinations to create distinct cheesecake and other cheese-based desserts.
Menu
- Vanilla crème brulee cheese tart with fruit coulis
Duration: 4 H (9h-13h)
Remark: Participants should be at least 17 years old at time of application
Please contact via Line Official Account @ecoleducassebkk to confirm your payment.
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